CHRISTMAS MENU 1
$45/PERSON
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Toasted crostini with red onion marmalade & king island brie garnished with house sun dried tomatoes & asparagus salad
Alternate
Tian of smoked salmon & crab meat with avocado dressing | | | |
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Seared wild Barramundi fillet with creamed spinach & leeks and fresh basil dressing
Alternate
T-bone steak with roasted garlic & rosemary potatoes & green peppercorn sauce | | | |
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Porterhouse assiette of desserts with baileys sauce anglaise
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CHRISTMAS MENU 2
$35/PERSON
Entrée | |
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Guinness Battered jumbo prawns with coriander & sweet chilli salsa
Alternate
Roasted cherry tomato,balsamic & fetta bruschetta | | | |
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Porterhouse Roast/ honey ham & turkey with stuffing, roasted vegetables & Traditional gravy | | | |
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Porterhouse made Traditional christmas pudding with baileys custard.
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IF YOU HAVE ANY QUESTIONS REGARDING THESE MENUS PLEASE CONTACT US ON THE NUMBERS BELOW. | | | |
